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DASH: Dietary Approaches to Stop Hypertension

Categories

Nutrition and Food

Cardiovascular

Attachment

Last Update

January 1, 2022

Extension

.pdf

Print Code

LC85-1158

Language

English

Creator

Nutrition and Food Services

High blood pressure can cause heart disease, kidney disease, and stroke. If you have high blood pressure, eating healthy, balanced meals and lowering your sodium (salt) intake can help. This pamphlet outlines Dietary Approaches to Stop Hypertension.

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