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The websites to book appointments for blood collection, X-Rays, EKGs and COVID-19 testing will be unavailable from Tuesday April 1st from 2100 – 2130.  This is necessary for routine IT updates. During this time, the public will be unable to book appointments on-line and Nova Scotia Health staff will be unable to view the calendar or book online appointments for these services. Some services used by YourHealthNS may be unavailable for a brief period while servers are patched and rebooted.

Patient Education Resources

104 Patient Education Resources

Esophageal Soft Eating Guidelines

| .pdf | PRINT CODE LC85-1440

This pamphlet provides guidelines for 4 weeks after your surgery or dilation. If you have an esophageal stent, you will need to follow these guidelines as long as your stent is in place. This pamphlet explains eating guidelines, a puree diet, best choices and foods to avoid, and recipes for high-protein, high-calorie drinks.

Flax

| .pdf | PRINT CODE LC85-0543

This pamphlet explains the health benefits of flax, what forms flax comes in, how to use flax, how much to use, and how to store it. Nutrient information for the different types of flax and recipes are provided.

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