QEII Halifax Infirmary Emergency Department is working with reduced space, which may lead to delays for those with less urgent concerns. Learn more here.

Nova Scotia Health has made changes to parking and the main entrance of the QEII Halifax Infirmary. Learn more.

Légumineuses faciles d’emploi : preparer des lentilles, des haricots et des pois secs

Categories

Nutrition and Food

Attachment

Last Update

February 1, 2019

Extension

.pdf

Print Code

FF85-2081

Language

French

Creator

Nutrition & Food Services

Cette brochure propose quelques recettes à base de légumineuses, ainsi que des conseils pour réduire les gaz (flatulences) causés par la consommation de légumineuses.

This pamphlet is also available in English: LC85-0565
User-Friendly Pulses: Preparing Dried Beans, Peas & Lentils

Employee Resources